$30/head, plus staffing and GST.
Minimum of 40 Guests.
Succulent Baked Pork with Crispy Crackling and Apple and Fennel Puree (GF)
Seeded Mustard Roasted Sirloin with Rich Meat Jus (GF)
Caramelised Roasted Pumpkin (V)
Crispy Baked Potatoes (V/GF)
Roasted Sweet Baby Carrots (V/GF)
Freshly Steamed Seasonal Vegetables (V/GF)
Dinner Rolls with Chilled Butter
* Vegetarian Option available separately per person
